Ingredients
English Muffin: Whole Wheat Flour, Water, Yeast, Wheat Gluten, Cultured Wheat Flour, Vinegar, Degerminated Yellow Corn Meal, Degerminated Yellow Corn Flour, Canola Oil, Salt, Citric Acid, Enzymes, Soybean Oil.
Whole Egg: Egg Whites, Egg Yolks, Modified Food Starch, Salt, Xanthan Gum, Citric Acid.
Ham: Pork, Water, Lite Salt, Turbinado Sugar, Maple Syrup, Natural Flavorings, Lactic Acid Starter Culture.
Swiss Cheese: Swiss Cheese (pasteurized part-skim milk, cheese culture, salt, enzymes).
CONTAINS: EGG, MILK, SOY & WHEAT.