Ingredients
Bagel: Water, Wheat Gluten, Pea Protein, Whole Wheat Flour, Corn Starch, Oat Fiber, Inulin, Erythritol, Grain and Seed Blend (oats, brown flax, golden flax, sunflower seeds, wheat), Contains 2% or less of: Distilled Vinegar, Yeast, Cultured Dextrose, Salt, Calcium Propionate, Wheat Flour, Calcium Sulfate, Sorbic Acid, Natural Flavor, Enzymes, Stevia.
Whole Egg: Egg Whites, Egg Yolks, Modified Food Starch, Salt, Xanthan Gum, Citric Acid.
Onions and Mushrooms: Onions, Mushrooms, Extra Virgin Olive Oil.
Swiss Cheese: Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes.
CONTAINS: EGG, MILK & WHEAT.