Ingredients
Asian Salad: Green Cabbage, Red Bell Pepper, Carrots, Edamame, Cilantro, Olive Oil, Ginger, Black Pepper, Xanthan Gum.
Meatballs: Chicken Breast, Chicken Thigh, Panko Breadcrumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Eggs (Whole Eggs, Citric Acid), Scallions, Milk (Skim Milk, Vitamin A Palmitate, And Vitamin D3), Tamari Low Sodium Soy Sauce (Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid), Ginger, Garlic, Salt, Chinese Five Spice Blend (Anise, Cinnamon, Star Anise, Cloves, Ginger, And Sulfiting Agents), Cayenne Pepper, Black Pepper.
Sauce: Vegetable Broth (Vegetable Juice Concentrates [Tomato, Mushroom, Onion, Carrot, Celery], Salt, Natural Flavor), Ketchup (Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, Cane Sugar, Salt, Onion Powder, Spice, Natural Flavoring), Sriracha Sauce (Jalapeno Peppers, Sugar, Distilled Vinegar, Salt, Garlic Powder, Xanthan Gum), Sweet Chili Sauce (Water, Sugar, Red Chili Pepper, Salt, Garlic, Modified Food Starch, Acetic Acid), Hot Sauce (Aged Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Hoisin Sauce (Brown Sugar, Water, Red Miso [Water, Soybeans, Rice, Salt, Alcohol], Molasses, Tamari Soy Sauce [Water, Soybeans, Salt, Alcohol], Apple Cider Vinegar, Garlic Puree [Garlic, Water, Citric Acid], Ginger Puree [Ginger, Water, Salt, Citric Acid], Plum Juice Concentrate, Spice, Arrowroot, Inactive Yeast), Fish Sauce (Anchovy [Fish], Sea Salt, Water, Sugar), Xanthan Gum.
Contains: Egg, Milk, Soy, Fish (Anchovy), & Wheat.